Dark Sea Salt Caramel Truffle Cube – Prestat Chocolates

Dark Sea Salt Caramel Truffle Cube

£26.00

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INGREDIENTS

Dark Chocolate 41% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Sea Salt Caramel 41% (Whipping Cream (Milk), Glucose Syrup, Sugar, Water, Acidity Regulator: Citric Acid, Sea Salt, Preservative: Sorbic Acid), Cocoa Powder, Cocoa Butter.

NUTRITIONAL VALUES

Product Nutritional Information Per 100g
Energy (kJ) 2007 Energy (kcal) 480 Fat (g) 31.6 of which Saturates (g) 11.2 Carbohydrates (g) 39.3 of which sugars (g) 29.1 Dietary Fibre (g) 7.7
Protein (g) 7.4 Salt (g) 0.35

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Since the first cocoa-dusted truffles dazzled London in 1902, Prestat has crafted chocolate with uncompromising quality. From bean to bar, tree to truffle, grower to chocolatier, Prestat carefully curates its supply chain and the standard of cocoa used to make its fine chocolates. 

All of our Milk and Dark Chocolates are made with Single Origin Côte d’Ivoire Aromatic Cacao, ethically sourced by our sister company Domori.

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