These stylish bars are the truest way of enjoying the taste of our single origin Cote D’Ivoire cocoa beans. Like all of our chocolate recipes they are made with Domori couverture. Domori is recognised by its peers as being among the best manufacturers of chocolate in the world. Domori has pioneered a unique low impact manufacturing process that roasts and mills at low temperatures to preserve the natural aromatics of fine cocoa. All of them are Gluten Free, Palm Oil Free and the dark bars are Vegan Friendly.
This brand new recipe combines two superfoods in a 62% dark chocolate bar - roasted almonds and cocoa nibs making it super-healthy and vegan-friendly.
Ingredients: Dark Chocolate (92%) (Cocoa, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Cocoa nibs (4%), Almonds (4%). For more information click here.
ALLERGENS: soya and almonds. May contain traces of egg, milk, other nuts, and gluten.
Storage notes: the product must be stored in a cool, dry and odourless place and at a temperature between 15°C and 18°C.
Nutritional values per 100g:
||Kcal 569 - Kj 2382
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