Some say “Truffles” some say ’Trueffles”. Prestat’s founders, the Dufour family, created the original recipe for the truffle in 1895, combining the finest butter, cream, sugar and rich single origin chocolate. These beautiful chocolates nestling in these stunning gift boxes are perfect for everyday gifting, breakfast, lunch, tea or dinner and why not in between? Who could possibly ask for anything more?
London Gin with a twist of Lemon and a touch of fizz. A nation’s favourite.
Ingredients: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Milk Chocolates (Sugar, Cocoa Butter, Milk Powder, Cocoa, Emulsifier: Soya Lecithin), Cream (Milk), Glucose Syrup, Gin 3%, Butter (Milk), Crackle Crystals (Sugar, Glucose, Cocoa Butter, Carbon Dioxide, Lactose(Milk)), Lemon Compound (Invert Sugar, Lemon Juice Concentrate, Dextrose, Saccharose, Water, Lemon Flavouring, Gelifier: Xanthan Gum, Preservative: Potassium Sorbate, Acidity Regulator: Citric Acid), Humectant: Sorbitol, Juniper Berry Essential Oil, Preservative: Sorbic Acid. For more information click here.
ALLERGENS: Milk, Soya and Alcohol. May contain traces of other nuts, Gluten and Egg.
Storage notes: the product must be stored in a cool, dry and odourless place and at a temperature between 15°C and 18°C.
Nutritional values per 100g:
||Kcal 526 - Kj 2198
| - of which saturates
| - of which sugar