Milk Chocolate, Without Alcohol, and Aromatic Chocolate
Festive Christmas House - Earl Grey Truffles
Inspired by Victorian London, our Festive Christmas Houses transport you back into the era that saw Prestat being born.
Lose yourself in the intricate details of our Mini Christmas Houses, and deck your Christmas tree and dinner tables with these delightful little decorations.
A Great Taste Award winning combination. Earl Grey and fine Milk Chocolate are a sure winner. Sweet and aromatic flavours are mixed in the mouth creating an incredible experience.
Our Festive houses contain 60g of delicious truffles.
Pickup currently unavailable at Princes Arcade
Ingredients & Allergens
Nutritional Values
These chocolates should be kept in a cool, dark place and are best eaten within 2 weeks of purchase, or by the date shown on the label of the box.
Product information
United Kingdom
Royal Mail Standard (3-5 days)* - £4.75
Royal Mail Express (1-3 days) - £5.50
-
Evri Express (1-3 days) - £6.50
DPD Express (1-3 days) - £9.75
*Royal Mail Standard (3-5 days) FREE ON ORDERS OVER £60
International Delivery
Australia
DHL International Delivery (Duties Paid) - £50
Japan
DHL International Delivery (Duties Paid) - £50
Canada
DHL International Delivery (Duties Paid) - £50
Europe
European Delivery Duties Paid - £35
United States
DHL International Delivery (Duties Paid) - £40
Rest of the World
DHL International Delivery (Duties Paid) - £50
Click & Collect is free and available year-round from our London store. Orders are typically ready for pickup within 24hours, some products are ready within 2-4 days.
14 Princes Arcade, Piccadilly, London, SW1Y 6DS
Opening Hours
Monday - Saturday: 10am - 6pm
Sunday: 11am - 6pm
Need your order sooner? Consider express delivery for a faster option.
PRESTAT FINE TRUFFLES
OUR COCOA
Since the first cocoa-dusted truffles dazzled London in 1902, Prestat has crafted chocolate with uncompromising quality. From bean to bar, tree to truffle, grower to chocolatier, Prestat carefully curates its supply chain and the standard of cocoa used to make its fine chocolates.
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