The Jewel Box Sharing Selection - Large – Prestat Chocolates

The Jewel Box Sharing Selection - Large

€136,95
INGREDIENTS

Dark Chocolate 28% (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya
Lecithin), Milk Chocolate 18% (Sugar, Cocoa Butter, Milk Powder, Cocoa Mass,
Emulsifier: Soya Lecithin), White Chocolate 11% (Sugar, Cocoa Butter, Milk
Powder, Emulsifier: Soya lecithin, Natural Vanilla Flavour), Dry Fondant (Sugar,
Glucose Syrup), Granulated Sugar, Sea Salt Caramel (Whipping Cream (Milk),
Sugar, Glucose Syrup, Water, Acidity Regulator: Citric Acid, Sea Salt,
Preservative: Sorbic Acid), Cream (Milk), Praline (Hazelnuts, Sugar, Emulsifier:
Soya Lecithin), Caramelised Hazelnuts (Hazelnuts, Sugar, Salt ), Plain Caramel
(Whipping Cream (Milk), Sugar, Glucose Syrup, Water, Acidity Regulator: Citric
Acid, Preservative: Sorbic Acid), Water, Hazelnut Paste, Glucose Syrup, Almond
Paste, Pistachio Paste, Butter (Milk), Light Hazelnut Paste (Sugar, Hazelnuts,
Cocoa Butter), Humectant: Sorbitol, Rice Crisp (Rice Flour, Wheat Flour, Sugar,
Whey Powder (Milk), Malt Flour (Barley), Salt, Rapeseed Oil, Emulsifier: Soya
Lecithin), Raspberry Puree (Raspberry, Sugar), Cocoa Butter, Almonds, Mauve

Product Specification

Document Reference Specifications QM 3.6
Revision 1 21 st October 2020
Owned by: Head of Technical
Authorised By: Joseph Gomez Page | 2

Lilac Petals (Sugar, Natural Flower, Thickening Agent: Gum Arabic, Colouring:
Carmine; Indigo Carmine), Pink Lilac Petals (Sugar, Natural Flower, Thickening
Agent: Gum Arabic, Colour: Carmine), Pink Sugar (Sugar, Beet Juice, Thickener:
Carnauba Wax), Ginger Chopped (Ginger, Sugar), Humectant: Glycerol,
Blackcurrant Puree (Blackcurrant, Sugar), Invert Sugar Syrup, Earl Grey (Black
Tea, Bergamot Essential Oil), Roasted Cocoa Nibs, Humectant: Glycerol, Cocoa
Mass, Strawberry and Gooseberry Jam (Sugar, Strawberries, Water,
Gooseberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid),
Feuilletine (Wheat Flour, Sugar, Concentrated Butter (Milk), Milk Sugar, Milk
Proteins, Salt, Malt Extract (Barley), Raising Agent: Sodium Bicarbonate), Freeze
Dried Coffee, Acidity Regulator: Citric Acid , Pectin (Pectin, Acidity Regulator:
Sodium Citrate; Dextrose), Raspberry Compound (Natural Flavouring, Sugar,
Raspberry, Glucose-Fructose Syrup, Colours: Carrot Extract, Blackcurrant
Extract, Acidity Regulator: Citric Acid; Trisodium Citrate, Modified Starch),
Strawberry Compound (Natural Flavouring, Sugar, Strawberry, Glucose-Fructose
Syrup, Beetroot Juice Concentrate, Modified Starch, Antioxidant: Ascorbic Acid),
Pink Food Colouring (Cocoa Butter, Sweet Potato Concentrate, Apple
Concentrate, Radish Concentrate, Cherry Concentrate), Rose Flavour
(Flavouring, Humectant: Propylene Glycol), Violet Flavouring, Salt, Beetroot Red
(Beetroot Juice Concentrate, Citric Acid), Strawberry Flavour, Green Tea
Flavouring (Natural Flavouring, Humectant: Propylene Glycol), Bergamot
Essential Oil, Preservative: Sorbic Acid, Saffron, Sea Salt.

NUTRITIONAL VALUES

Product Nutritional Information Per 100g
Energy (kJ) 2122
Energy (kcal) 508
Fat (g) 31.2
  of which Saturates (g) 13.0
Carbohydrate (g) 50.8
  of which Sugars (g) 44.5
Dietary Fibre (AOAC) (g) 2.8
Protein (g) 5.9

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WHAT OUR CUSTOMERS SAY

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“The quality of the products is really excellent”

Jake Evans Manchester

“The best chocolate I have to taste.”

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“Unique taste, you feel the quality”

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OUR COMMITMENT

Since the first cocoa-dusted truffles dazzled London in 1902, Prestat has crafted chocolate with uncompromising quality. From bean to bar, tree to truffle, grower to chocolatier, Prestat carefully curates its supply chain and the standard of cocoa used to make its fine chocolates. 

All of our Milk and Dark Chocolates are made with Single Origin Côte d’Ivoire Aromatic Cacao, ethically sourced by our sister company Domori.

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