Discover Prestat’s truffle cubes, made in London by the original inventors of the chocolate truffle. Each cube is a celebration of fine chocolate, filled with velvety ganaches, smooth pralines, and indulgent caramels. Decorated by hand and crafted using premium ingredients, this luxurious selection offers a perfect balance of flavour and texture. Whether shared or enjoyed all to yourself, these chocolates are a true delight.
Since the first cocoa-dusted truffles dazzled London in 1902, Prestat has crafted chocolate with uncompromising quality. From bean to bar, tree to truffle, grower to chocolatier, Prestat carefully curates its supply chain and the standard of cocoa used to make its fine chocolates.
We are very proud to be producing ethical, sustainable and slavery-free chocolates.
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