Pink Marc de Champagne Easter Egg

Shell: Milk Chocolate (Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin).

Truffles: White Chocolate 45% (Sugar, Cocoa Butter, Milk Powder, Emulsifier: Soya Lecithin, Natural Vanilla Flavour), Cream (Milk), Milk Chocolate (Sugar, Cocoa Butter, Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin), Dark Chocolate (Cocoa Mass, Cane Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Icing Sugar (Sugar, Raising Agent: Tricalcium Phosphate), Glucose Syrup, Marc de Champagne 4%, Cocoa Butter, Butter (Milk), Humectant: Sorbitol, Beetroot Red (Beetroot Juice Concentrate, Citric Acid), Preservative: Sorbic Acid.

Energy (kJ) 2271
Energy (kcal) 544
Fat (g) 37.1
of which Saturates (g) 19.0
Carbohydrate (g) 46.0
of which Sugars (g) 42.0
Protein (g) 6.4
Salt (g) 0.2